| 标题 |
Determination of Polysaccharide Content, Optimization of Extraction Conditions, Monosaccharide Composition and Antioxidant Activity Study in Different Varieties of Gastrodia elata Blume |
| 网址 | |
| DOI | |
| 其它 |
期刊:ES Food & Agroforestry 作者:Guojia Wu; Jianwei Li; Lijun Cheng; Menghua Tian; Jie Wu; et al 出版日期:2026 |
| 求助人 | |
| 下载 |
PDF的下载单位、IP信息已删除
(2025-6-4)