Lv41
520 积分 2023-05-17 加入
Über die Entstehung der 5-Oxy-anthranilsäure aus Anthranilsäure im tierischen Organismus
24天前
已完结
Revolutionizing Caffeic Acid Production: Advanced Microbial Metabolic Engineering and Synthetic Biology Approaches
2个月前
已完结
Engineering cofactor supply and recycling to drive phenolic acid biosynthesis in yeast
2个月前
已完结
Biosynthesis and regulatory mechanism of tanshinones and phenolic acids in Salvia miltiorrhiza
2个月前
已完结
Super-pangenome analyses across 35 accessions of 23 Avena species highlight their complex evolutionary history and extensive genomic diversity
2个月前
已完结
Heat moisture treatment and ultrasound-induced hydrothermal wheat starch modification: Techno-functional, microstructural and quality 3D printed characteristics
2个月前
已完结
Enzymatic Advances in Starch Modification: Creating Functional Derivatives and Exploring Applications
2个月前
已完结
A comprehensive review on starch: Structure, modification, and applications in slow/controlled-release fertilizers in agriculture
2个月前
已完结
Cloning and functional characterization of a cinnamate 4-hydroxylase gene from the hornwort Anthoceros angustus
2个月前
已完结
Molecular modifications in cereal and tuber starches induced by microwave treatment: A comprehensive analysis using asymmetric flow field-flow fractionation
2个月前
已完结