Lv3
280 积分 2023-05-17 加入
Use of microwave irradiation in the grafting modification of the polysaccharides – A review
12天前
已完结
Microwave Assisted Grafting Technique for Modification of Polysaccharides
23天前
已完结
Electroreduction-Driven Distorted Nanotwins Activate Pure Cu for Efficient Hydrogen Evolutio
25天前
已完结
Electroreduction-Driven Distorted Nanotwins to Activate Pure Cu for Efficient Hydrogen Evolution
25天前
已完结
Multiscale Engineered Bionic Solid‐State Electrolytes Breaking the Stiffness‐Damping Trade‐Off
25天前
已完结
Effect of a novel shell material—Starch-protein-fatty acid ternary nanoparticles on loading levels and in vitro release of curcumin
1个月前
已完结
Novel Type of Slowly Digested Starch Complex with Antioxidant Properties
1个月前
已完结
Mechanisms Underlying the Formation of Amylose– Lauric Acid−β-Lactoglobulin Complexes: Experimental and Molecular Dynamics Studies
1个月前
已完结
Design and characterization of low salt myofibrillar protein-sugar beet pectin double-crosslinked gels pretreated by ultrasound and konjac glucomannan: Conformational and gelling properties
1个月前
已完结
Polymeric Nanoparticles for Drug Delivery
1个月前
已完结
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