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50 积分 2023-10-29 加入
Optimization of ultrasonic-assisted polysaccharide extraction from Hyperici Perforati Herba using response surface methodology and assessment of its antioxidant activity
13天前
已完结
Optimization of ultrasonic-assisted polysaccharide extraction from Hyperici Perforati Herba using response surface methodology and assessment of its antioxidant activity
13天前
已完结
Ultrasonic/enzymatic extraction, characteristics and comparison of leechee peel polysaccharide
15天前
已完结
Hawthorn pectin mitigates high-fat diet induced hyperlipidemia in mice through promoting Dubosiella newyorkensis
20天前
已完结
Preparation and Analysis of Pueraria lobata Polysaccharides
28天前
已完结
Analysis and properties of polysaccharides extracted from Brassica oleracea L. Var. Capitata L. By hot water extraction/ultrasonic-synergistic enzymatic method
28天前
已完结
The effect of ultrasonic-assisted enzymes extraction on antioxidant polysaccharide activity in dandelion
28天前
已完结
Ultrasound-assisted enzyme extraction and properties of Shatian pomelo peel polysaccharide
28天前
已完结
Extraction, structural analysis and antioxidant activity of aloe polysaccharide
28天前
已完结
Structural characteristics and hypoglycemic activity of a polysaccharide from an edible bolete Phlebopus portentosus
28天前
已完结
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