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Blueberry and Blackberry Anthocyanins Ameliorate Metabolic Syndrome by Modulating Gut Microbiota and Short-Chain Fatty Acids Metabolism in High-Fat Diet-Fed C57BL/6J Mice
1个月前
已完结
Optimizing Enzymatic Processes for Enhanced Nutritional and Organoleptic Properties of Chicken Bones
1个月前
已完结
Analysis of Blood Microbiome From People Living With HIV and Donors by 16S rRNA Metagenomic Sequencing
2个月前
已完结
Effect of ultrasound combined with sodium bicarbonate pretreatment on the taste and flavor of chicken broth
2个月前
已完结
Enzymatic hydrolysis of chicken bone for protein recovery
2个月前
已完结
Influence of proteolytic enzyme treatment on the changes in volatile compounds and odors of beef longissimus dorsi
3个月前
已完结
Effect of mushroom polysaccharides from Pleurotus eryngii on obesity and gut microbiota in mice fed a high-fat diet
3个月前
已完结
Structure characterization of soluble dietary fiber fractions from mushroom Lentinula edodes (Berk.) Pegler and the effects on fermentation and human gut microbiota in vitro
3个月前
已完结
Suppression of obesity and inflammation by polysaccharide from sporoderm-broken spore of Ganoderma lucidum via gut microbiota regulation
3个月前
已完结
Health benefits of edible mushroom polysaccharides and associated gut microbiota regulation
3个月前
已完结
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