Lv2
172 积分 2021-06-22 加入
Exo-polygalacturonase production enhancement by Piriformospora indica from sugar beet pulp under submerged fermentation using the response surface methodology
5天前
已完结
Screening of Chitinolytic Microfungi and Optimization of Parameters for Hyperproduction of Chitinase Through Solid-State Fermentation Technique
5天前
已完结
Traditional Chinese medicine residue enzymatic hydrolysates for production of polyhydroxyalkanoate by newly isolated Bacillus altitudinis
5天前
已完结
Efficient L-valine production using systematically metabolic engineered Klebsiella oxytoca
5天前
已完结
Trichoderma koningiopsis fermentation in airlift bioreactor for bioherbicide production
5天前
已完结
Surface plasmon resonance of Au/Ag metals for the photoluminescence enhancement of lanthanide ion Ln3+ doped upconversion nanoparticles in bioimaging
1个月前
已完结
Investigation of the effects of different substrates on the promotion of the soil microbial consortium, encompassing bacteria and fungi, in the bioremediation of decabromodiphenyl ether (BDE-209)
1个月前
已完结
Degradation and metagenomic analysis of 4-chlorophenol utilizing multiple metal tolerant bacterial consortium
1个月前
已完结
Changes in Physical and Chemical Parameters of Beetroot and Carrot Juices Obtained by Lactic Fermentation
6个月前
已完结
Evaluation of co-fermentation of L. plantarum and P. kluyveri of a plant-based fermented beverage: Physicochemical, functional, and sensory properties
6个月前
已完结
