Lv11
64 积分 2024-02-27 加入
Inhibitory mechanism of low-oxygen-storage treatment in postharvest internal bluing of radish (Raphanus sativus) roots
4小时前
待确认
Comparison of distribution and physicochemical properties of β-glucan extracted from different fractions of highland barley grains
28天前
已完结
Effects of milling behavior on the distribution of nutrients and storage properties of highland barley graded powder
28天前
已完结
A poloxamer/hyaluronic acid/chitosan-based thermosensitive hydrogel that releases dihydromyricetin to promote wound healing
1个月前
已完结
Rapid Sampling of Hydrogen Bond Networks for Computational Protein Design
1个月前
已完结
An integrated kinetic and polymer science approach to investigate the textural stability of red kidney beans during post-harvest storage and subsequent cooking
2个月前
已完结
Chalcones and bis-chalcones: As potential α-amylase inhibitors; synthesis, in vitro screening, and molecular modelling studies
2个月前
已完结
α-Glucosidase inhibitors from brown rice bound phenolics extracts (BRBPE): Identification and mechanism
2个月前
已完结
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