Lv1
24 积分 2025-03-04 加入
Free and glycosidically bound aroma compounds in fruit: biosynthesis, transformation, and practical control
7小时前
待确认
Cold stress regulates accumulation of flavonoids and terpenoids in plants by phytohormone, transcription process, functional enzyme, and epigenetics
11天前
已完结
Melatonin as a Ripening Inhibitor: Enhancing Shelf Life and Quality in Red Banana
1个月前
已完结
Cytokinin‐mediated repression of anthocyanin biosynthesis in banana fruits
1个月前
已完结
Cytokinin‐mediated repression of anthocyanin biosynthesis in banana fruits
1个月前
已完结
TheASK1gene regulates B function gene expression in cooperation withUFOandLEAFYinArabidopsis
3个月前
已完结
Proteomic and transcriptomic analysis to unravel the influence of high temperature on banana fruit during postharvest storage
3个月前
已完结
Comparing physico‐chemical characteristics, antioxidant properties, glycemic response, and volatile profiles of eleven banana varieties
3个月前
已完结
Cis-regulatory elements: molecular mechanisms and evolutionary processes underlying divergence
3个月前
已完结
Genome-wide identification, characterization and expression profile analysis of BBX gene family in Chinese chestnut (Castanea mollissima)
3个月前
已完结