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18 积分 2023-09-20 加入
Spatial and Temporal Regulation of Flower Coloration in Cymbidium lowianum
1个月前
已完结
Rapid Multi-Omics Sample Preparation for Mass Spectrometry
3个月前
已完结
Characterization of volatile compounds and identification of key aroma compounds in different aroma types of Rougui Wuyi rock tea
4个月前
已完结
From heat to flavor: Unlocking new chemical signatures to discriminate Wuyi rock tea under light and moderate roasting
4个月前
已完结
A GC-TOF-MS study of the stability of serum and urine metabolomes during the UK Biobank sample collection and preparation protocols
4个月前
已完结
Investigation of endogenous metabolic changes in the urine of pseudo germ-free rats using a metabolomic approach
4个月前
已完结
Metabonomics, dietary influences and cultural differences: a 1H NMR-based study of urine samples obtained from healthy British and Swedish subjects
4个月前
已完结
Characterization of volatile composition, aroma-active compounds and phenolic profile of Qingxin oolong tea with different roasting degrees
7个月前
已完结
Influence of Roasting on the Antioxidant Activity and HMF Formation of a Cocoa Bean Model Systems
7个月前
已完结
Discovery of Polyhydroxyalkyl Pyrazine Generation upon Coffee Roasting by In-Bean Labeling Experiments
7个月前
已完结
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