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120 积分 2024-06-24 加入
Chemical modification of polysaccharides for sustainable bioplastics
1个月前
已完结
Antioxidant, anticoagulant and thrombolytic properties of SIP-IV, a sulfated polysaccharide from Sepia esculenta ink, and its derivatives
2个月前
已完结
Modification, Structural Characterizations, and Biological Activities of Sulfated Polysaccharides: A Review
5个月前
已完结
Highly phosphorylated derivatives of chitin, partially deacetylated chitin and chitosan as new functional polymers: preparation and characterization
10个月前
已完结
Modification, Structure Identification, and Biological Activities of Phosphorylated Polysaccharides: A Review
10个月前
已完结
Emulsification properties of alkaline soluble polysaccharide from sugar beet pulp: Effect of acetylation and methoxylation
10个月前
已完结
Preparation, characterization and antioxidant activity of acetylated garlic polysaccharide, and garlic polysaccharide‐Zn (II) complex
10个月前
已完结
Effect of acetylation modification on the emulsifying and antioxidant properties of polysaccharide from Millettia speciosa Champ
10个月前
已完结
Shutting the door on polysaccharide methylation
10个月前
已完结
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