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2210 积分
2023-05-31 加入
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Total flavonoids of Broussonetia papyrifera alleviate non-alcohol fatty liver disease via regulating Nrf2/AMPK/mTOR signaling pathways
3天前
已完结
Analytical Methods for Pectin Methylesterase Activity Determination: a Review
2个月前
已完结
Detection of pectinmethylesterase activity in presence of methanol during grape pomace storage
2个月前
已完结
Analytical Methods for Pectin Methylesterase Activity Determination: a Review
2个月前
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A Simple Spectrophotometric Method to Assay Pectinestrase Activity
2个月前
已关闭
Influence of different soaking and drying treatments on anti-nutritional composition and technological characteristics of red and green lentil (Lens culinaris Medik.) flour
2个月前
已关闭
PHYSICOCHEMICAL CHARACTERIZATION OF JAMS, ARTINASAL, AND INDUSTRIAL PRODUCED FROM THE PRICKLY PEAR FRUIT OF OPUNTIA FICUS-INDICA L
2个月前
已完结
Exploring the mechanism of browning of Rosa roxburghii juice based on nontargeted metabolomics
3个月前
已完结
Sequence, structure and functionality of pectin methylesterases and their use in sustainable carbohydrate bioproducts: A review
3个月前
已完结
Increased weight loss and internal air space, degraded starch and pectin combined to cause pulp mealiness in ‘Oregon Spur Ⅱ’ apples during ambient storage
3个月前
已完结
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