Lv215
180 积分 2024-03-26 加入
Curcumin-protein complexes: Technological and biological functionalities
29天前
已完结
Near infrared spectroscopy: A mature analytical technique with new perspectives – A review
29天前
已完结
An overview of variable selection methods in multivariate analysis of near-infrared spectra
29天前
已完结
Review of the most common pre-processing techniques for near-infrared spectra
29天前
已完结
Characterization and Mechanism of a Novel Rice Protein Peptide (AHVGMSGEEPE) Calcium Chelate in Enhancing Calcium Absorption in Caco-2 Cells
29天前
已完结
An eco-friendly zein nanoparticle as robust cosmetic ingredient ameliorates skin photoaging
1个月前
已完结
Cottonseed feedstock as a source of plant-based protein and bioactive peptides: Evidence based on biofunctionalities and industrial applications
1个月前
已完结
Preparation and characterization of bilayered microencapsulation for co-delivery Lactobacillus casei and polyphenols via Zein-chitosan complex coacervation
1个月前
已完结
The physicochemical properties and Pickering emulsifying capacity of acorn starch
1个月前
已完结
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