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70 积分 2024-11-29 加入
Quantitative Analysis of β-Asarone Derivatives in Acorus calamus and Herbal Food Products by HPLC-MS/MS
18天前
已完结
Discrimination of Acori Tatarinowii Rhizoma and Acori Calami Rhizoma based on quantitative gas chromatographic fingerprints and chemometric methods
18天前
已完结
Metabolite profiling of tissues of Acorus calamus and Acorus tatarinowii rhizomes by using LMD, UHPLC-QTOF MS, and GC-MS
18天前
已关闭
Qualitative and quantitative analysis of the major constituents in Acorus tatarinowii Schott by HPLC/ESI‐QTOF‐MS/MS
20天前
已完结
On‐site analysis and rapid identification of citrus herbs by miniature mass spectrometry and machine learning
4个月前
已完结
ASAP-MS combined with mass spectrum similarity and binary code for rapid and intelligent authentication of 78 edible flowers
5个月前
已完结
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