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2023-05-25 加入
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Metagenomic and metabolomic analyses reveal distinct stage-specific phenotypes of the gut microbiota in colorectal cancer
1个月前
已完结
Sensory Profiling of Chardonel Wine by Descriptive Analysis
4个月前
已完结
Metagenomic and metabolomic analyses reveal distinct stage-specific phenotypes of the gut microbiota in colorectal cancer
4个月前
已完结
Artificial neural network-based shelf life prediction approach in the food storage process: A review
5个月前
已完结
Identification of regionalmarkers based on the flavor molecular matrix analysis of sauce‐aroma style baijiu
5个月前
已完结
Artificial neural network-based shelf life prediction approach in the food storage process: A review
5个月前
已完结
Research progress in the use of liquid-liquid extraction for food flavour analysis
7个月前
已完结
Determination of Odor Thresholds of Volatile Aroma Compounds in Baijiu by A Forced-choice Ascending Concentration Series Method of Limits
8个月前
已完结
Identification of Novel Umami Peptides in Chicken Breast Soup through a Sensory-Guided Approach and Molecular Docking to the T1R1/T1R3 Taste Receptor
9个月前
已完结
Development of a barley reference material for gluten analysis
9个月前
已完结
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速度真快
4个月前
速度真快
5个月前
速度真快
5个月前
速度真快
7个月前
速度真快,感谢
9个月前
感谢
9个月前
帮大忙了
9个月前
点赞
9个月前
感谢,太快了
9个月前
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