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When Nano- and Microplastics Meet Taro (Colocasia esculenta) Roots: Their Size-Dependent Adsorption, Penetration, and Promotion on Secondary Wall Reinforcement
9小时前
已完结
Effects of yeast inoculation methods on caproic acid production and microbial community during anaerobic fermentation of Chinese cabbage waste
19天前
已完结
Lactic acid bacteria mechanism of protein degradation in anaerobic co-fermentation of cabbage waste with wheat bran
1个月前
已完结
Lactic acid bacteria mechanism of protein degradation in anaerobic co-fermentation of cabbage waste with wheat bran
1个月前
已完结
Effects of citric acid and heterofermentative inoculants on anaerobic co-fermentation of Chinese cabbage waste and wheat bran
3个月前
已完结
The gain effect of microbial consortia induced by adaptive domestication for efficient conversion of Chinese cabbage waste by anaerobic fermentation
4个月前
已完结
Polysaccharides from fruit and vegetable wastes and their food applications: A review
4个月前
已完结
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