Lv5
1092 积分 2024-08-15 加入
Use of Stage-Wise AQbD and an Orthogonality Approach to Develop a Short-Runtime Method for the Simultaneous Quantification of Bosentan and Impurities using UPLC Equipped with PDA and ESI-MS
5天前
已完结
Regulatory effects of Ophiopogon japonicus polysaccharide on intestinal immune function in mice
29天前
已完结
Preventive effect of Ophiopogon japonicus polysaccharides on an autoallergic mouse model for Sjogren's syndrome by regulating the Th1/Th2 cytokine imbalance
29天前
已完结
Shrimp peptide hydrolysate modulates the immune response in cyclophosphamide immunosuppressed mice model
29天前
已完结
Homoyessotoxin alleviates inflammatory responses by regulating the TLR4/MyD88/NFκB and Nrf2/HO-1 pathways
30天前
已完结
Synthesis of Ophiopogon japonicus selenium polysaccharides and their inhibitory effects on colorectal cancer cells (Caco-2)
1个月前
已完结
Alpinetin Exhibits Antioxidant and Anti-Inflammatory Effects in C57BL/6 Mice with Alcoholic Liver Disease Induced by the Lieber–DeCarli Ethanol Liquid Diet
1个月前
已完结
Uncovering the dormant food hazards, a review of foodborne microbial spores' detection and inactivation methods with emphasis on their application in the food industry
1个月前
已完结
“To Be or Not to Be” of a Polymer Nanogel—Unravelling the Relationship of Product Properties vs. Synthesis Conditions Governing the Radiation Crosslinking of Poly(acrylic acid) Using GPC/SEC—MALLS
1个月前
已完结
Upcycling of food waste: Trends in food science and technology related to Sustainable Development Goals (SDGs)
1个月前
已关闭
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