Lv3
210 积分 2025-07-11 加入
Preparation and Characterization of Edible Coatings Containing Fish Gelatin/Gallic Acid and Its Application in Oyster Preservation
2个月前
已完结
Notes on the subfamily Stenogastrinae (Hymenoptera: Vespidae) in the Philippine Islands, with description of nine new species
3个月前
已完结
Notes on the subfamily Stenogastrinae (Hymenoptera: Vespidae) in the Philippine Islands, with description of nine new species
3个月前
已关闭
Microplastics in Agricultural Soils: Sources, Fate, and Interactions with Other Contaminants
5个月前
已完结
Discovery of Novel 2,4,5-Trisubstituted Oxazoline Derivatives as Potent Acaricidal Agents
5个月前
已完结
The Predicted Model of the Sensory Quality of Refrigerated Tilapia Skin Established Based on Characteristic Near-Infrared Spectrum
9个月前
已关闭
Comprehensive transcriptomic, proteomic, and intestinal microbiota analyses of largemouth bass (Micropterus salmoides) intestines reveal new insights into immune responses to Aeromonas hydrophila infection
9个月前
已完结
Polycyclic aromatic hydrocarbons in yellowfin tuna: Implications for food safety and human health
10个月前
已关闭
Preparation of Fe,Co,P-Codoping Peroxidase-like Green-Emitting Carbon Dots and Its Application in Monitoring the Freshness of Aquatic Products
10个月前
已完结
Application of solid-phase extraction: High-resolution mass spectrometry analysis strategy in the characterization and quantification of amide herbicides in aquatic products
10个月前
已完结
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