Lv25
192 积分 2023-10-04 加入
Impact of storage-induced chemical changes on heterocyclic amine formation in chicken breast meat
3小时前
已完结
Transcriptomic and single-cell transcriptomic sequencing analysis of prevention of Dendrobium officinale flower extract on chronic obstructive pulmonary disease in mice induced by cigarette smoke
2天前
已完结
Process Optimization of GABA Instant White Tea Based on Response Surface Methodology and Analysis of Key Flavor Substances
2天前
已完结
Metagenomics reveals an interaction among rhizosphere microbial community, soil properties and active ingredients in a medicinal crop Panax notoginseng
2天前
已完结
Dynamic Evolution of Aroma Characteristics in Ripened Pu-Erh Tea During Industrial Fermentation: Insights from GC-MS and Flavor Wheel Analysis
2天前
已完结
Dynamic Evolution of Aroma Characteristics in Ripened Pu-Erh Tea During Industrial Fermentation: Insights from GC-MS and Flavor Wheel Analysis
2天前
已完结
Carbohydrate conversion and microbial community restructuring following Saccharomyces cerevisiae inoculation during Pu-erh tea fermentation
2天前
已完结
Proteomic profiling reveals the mechanism of ginsenoside synthesis in Panax notoginseng
3天前
已完结
Metabolomic and Sensory Insights into the Aging Mechanism of Ripened Pu-Erh Tea over Nine Years
3天前
已完结
Reshaping microbial function through Blastobotrys adeninivorans bioaugmentation to enhance flavor quality in ripened pu-erh tea: Insights from multi-omics analysis
3天前
已完结
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