Lv4
490 积分 2022-05-06 加入
The effects of various Chinese processing methods on the nutritional and safety properties of four kinds of meats
19天前
已完结
Double‐blinded Crossover Study with Marine Oil Supplementation Containing High‐dose icosapentaenoic Acid for the Treatment of Canine Pruritic Skin Disease*
5个月前
已完结
Population density of Geoffroy's cat in scrublands of central Argentina
7个月前
已完结
Effects of dietary supplementation of duo-strain probiotics with post-spraying technology on growth performance, digestive enzyme, antioxidant capacity and intestinal microbiota of grass carp (Ctenopharyngodon idella)
1年前
已完结
The possible double‐edged sword effects of vitamin D on COVID‐19: A hypothesis
1年前
已完结
Experimental infection of pigs with a new porcine enteric coronavirus, CV 777
1年前
已关闭
Mechanisms of infectious diarrhea
1年前
已完结
Vitamin D3 Supplementation in Diarrhea-Predominant Irritable Bowel Syndrome Patients: The Effects on Symptoms Improvement, Serum Corticotropin-Releasing Hormone, and Interleukin-6 – A Randomized Clinical Trial
1年前
已完结
Tolerance evaluation of overdosed dietary levels of 25‐hydroxyvitamin D3 in growing piglets
1年前
已完结
Dietary supplementation of 25‐hydroxycholecalciferol as an alternative to cholecalciferol in swine diets: A review
1年前
已完结
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