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46 积分 2024-09-08 加入
先成为自己的山，再去找心中的海
Smart Pickering emulsions stabilized by functionalized nanoparticles: Innovative applications in advanced food packaging
1小时前
求助中
Pickering Emulsions for Food Applications: Background, Trends, and Challenges
22小时前
已完结
Comparison of Emulsion and Nanoemulsion Delivery Systems: The Chemical Stability of Curcumin Decreases as Oil Droplet Size Decreases
3个月前
已完结
Comparison of Emulsion and Nanoemulsion Delivery Systems: The Chemical Stability of Curcumin Decreases as Oil Droplet Size Decreases
3个月前
已关闭
β-Cyclodextrin based Pickering emulsions for α-tocopherol delivery: Antioxidation stability and bioaccessibility
5个月前
已完结
Tough, Transparent, and Slippery PVA Hydrogel Led by Syneresis
5个月前
已完结
Semi‐refined carrageenan film incorporated with α‐tocopherol: Application in food model
6个月前
已完结
Confining Cu(I) Ions within an Ir(III)-Based Twin-Cavity Cage for Photo-Triggered Dioxygen Activation toward C(sp³)−H Oxidation
6个月前
已完结
Micellar-type aggregates of HP-β-CD/GML inclusion complex: Increased water-solubility and effective antibacterial capabilities
6个月前
已完结
The Applications of Hyperspectral Imaging Technology for Agricultural Products Quality Analysis: A Review
9个月前
已完结
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