Lv11
40 积分 2025-09-19 加入
Highly Adhesive Lactiplantibacillus plantarum ZJ316: Structural Insights of Lipoteichoic Acid and Its Anti-Inflammatory Properties
1小时前
已完结
Lantibiotic-producing bacteria impact microbiome resilience and colonization resistance
23天前
已完结
Beyond the oral niche: Lacticaseibacillus paracasei LPC-37 unlocks oral-gastric-intestinal crosstalk for butyric acid-dependent oral inflammation alleviation
3个月前
已完结
Use of Non-Saccharomyces Yeasts in Berry Wine Production: Inspiration from Their Applications in Winemaking
3个月前
已完结
Hypoglycemic and Gut Microbiota-Modulating Effects of Pectin from Citrus aurantium “Changshanhuyou” Residue in Type 2 Diabetes Mellitus Mice
4个月前
已完结
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