Lv4
546 积分 2025-07-18 加入
Development of a minimal growth medium for Lactobacillus plantarum
5天前
已完结
Whole-Genome Sequence of Lactococcus lactis Subsp. lactis LL16 Confirms Safety, Probiotic Potential, and Reveals Functional Traits
24天前
已完结
Environmental Stress on Limosilactobacillus fermentum JNU532’s Cellular Characteristics and Fatty Acid Profile
24天前
已完结
Strigolactone treatment enhances resistance to black spot in korla fragrant pear by activating Ca2 + /NO signaling and maintaining reactive oxygen species homeostasis
1个月前
已完结
CPT on the inhibitory activity against Penicillium expansum and control of blue mold
1个月前
已完结
Maillard Reaction Modification of Walnut Gluten Antioxidant Peptides: Process Optimization, Conformational Rearrangement, and Flavor Formation
1个月前
已完结
MetA is a ''thermal fuse'' that inhibits growth and protects Escherichia coli at elevated temperatures
1个月前
已关闭
Transcriptome Analysis of the Molecular Mechanism of Bacteriocin Synthesis in Lactobacillus plantarum KLDS1.0391 Under Nanoparticle NaCl Stress
1个月前
已完结
Computational Analysis of Cysteine and Methionine Metabolism and Its Regulation in Dairy Starter and Related Bacteria
1个月前
已完结
Complete Resequencing and Reannotation of the Lactobacillus plantarum WCFS1 Genome
1个月前
已完结