Lv21
110 积分 2024-10-14 加入
Sustainable lignin-curcumin functionalized PVA films crosslinked with citric acid for cherry tomato preservation
4小时前
已完结
Antioxidant and UV Shielding Dual‐Functional Bio‐Based Superhydrophobic Film for Sustainable Food Packaging: Lignin–TPS Based Composite Coating System
16天前
已完结
Antioxidant and antibacterial lignin nanoparticles in polyvinyl alcohol/chitosan films for active packaging
16天前
已完结
Synthesis and characterization of lignin-poly lactic acid film as active food packaging material
16天前
已完结
Development of a high-performance natural edible film from chitosan, dialdehyde cellulose, and proanthocyanidin with enhanced antioxidant activity
20天前
已完结
Effect of Lignin Particle Size on the Properties of Cellulose Nanofiber/Lignin Composite Sheets
21天前
已完结
Lignin nanoparticle as a vehicle to load, release, and improve the stability and antioxidant activity of curcumin: Comparison between dropping and pouring regimes
3个月前
已完结
Lignin nanoparticles from Ayurvedic industry spent materials: Applications in Pickering emulsions for curcumin and vitamin D3 encapsulation
3个月前
已完结
A fully bio-based soy protein wood adhesive modified by citric acid with high water tolerance
3个月前
已完结
Preparation and properties of water‐borne polyurethane‐sodium lignosulfonate/nano‐calcium carbonate composites
3个月前
已完结
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