Lv1
90 积分 2026-01-09 加入
New insights into protein–polysaccharide complex coacervation: Dynamics, molecular parameters, and applications
1个月前
已完结
Interaction of secreted protein PgSLP and citrus calmodulin-like protein CsCML27/44 in fruit disease defense
2个月前
已完结
Hydroxy-α-sanshool from the fruits of Zanthoxylum bungeanum Maxim. promotes browning of white fat by activating TRPV1 to induce PPAR-γ deacetylation
4个月前
已完结
Green and innovative pressurized liquid extraction as a tool for ginger (zingiber officinale) herbal dust bioactive compounds recovery
4个月前
已完结
Efficient isolation of polyunsaturated amides from Zanthoxylum bungeanum and assessment of their anti-inflammatory potential
4个月前
已完结
Efficient isolation of polyunsaturated amides from Zanthoxylum bungeanum and assessment of their anti-inflammatory potential
4个月前
已完结
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