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40 积分 2022-03-09 加入
Metagenomic and metabolomic insights into kombucha fermentation with Stevia rebaudiana as a substrate
2天前
已完结
Advancing soy protein isolate-ulvan film physicochemical properties and antioxidant activities through strategic high-pressure homogenization technique
2天前
已完结
Oral Evolution of Saliva Foam and Its Regulation on Aroma Release
10天前
已完结
Aroma Compounds Release from or Carried within Aerosol Droplets
10天前
已完结
The first total synthesis of rebaudioside R
12天前
已完结
Convergent Synthesis of Steviol Glycosides Rebaudioside A and M
16天前
已完结
Does e-cigarette consumption cause passive vaping?
16天前
已完结
Total Synthesis and Structural Revision of Rebaudioside S, a Steviol Glycoside
16天前
已完结
Sour taste perception in fluids: The impact of sweet tastant, fluid viscosity, and individual salivary properties
17天前
已完结
Integrated Metabolomics and Proteomics Analysis Provides Insights into the Formation of Volatile Compounds in Three Different Polyembryonic Mango Cultivars
18天前
已完结
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