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清晨好,您是今天最早来到科研通的研友!由于当前在线用户较少,发布求助请尽量完整的填写文献信息,科研通机器人24小时在线,伴您科研之路漫漫前行!
王含宇
Lv1
40 积分
2022-11-20 加入
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Fabrication of intelligent/active films based on chitosan/polyvinyl alcohol matrices containing Jacaranda cuspidifolia anthocyanin for real-time monitoring of fish freshness
1年前
已完结
含JC花青素的壳聚糖/聚乙烯醇基质智能/活性膜的制备用于鱼类新鲜度的实时监测
1年前
已关闭
Fabrication of intelligent/active films based on chitosan/polyvinyl alcohol matrices containing Jacaranda cuspidifolia anthocyanin for real-time monitoring of fish freshness
1年前
已完结
PVA/CNC/TiO2 nanocomposite for food-packaging: Improved mechanical, UV/water vapor barrier, and antimicrobial properties
1年前
已完结
Recent advances in polyvinyl alcohol-based composite films and their applications in food packaging
1年前
已完结
Recent advances in poly (vinyl alcohol)/natural polymer based films for food packaging applications: A review
1年前
已完结
Effect of anthocyanin-natural deep eutectic solvent (lactic acid/fructose) on mechanical, thermal, barrier, and pH-sensitive properties of polyvinyl alcohol based edible films
1年前
已完结
Preparation, physicochemical and application evaluation of raspberry anthocyanin and curcumin based on chitosan/starch/gelatin film
1年前
已完结
Development of gelatin/PVA based colorimetric films with a wide pH sensing range winery solid by-product (Vinasse) for monitor shrimp freshness
1年前
已完结
Corn starch/polyvinyl alcohol based films incorporated with curcumin-loaded Pickering emulsion for application in intelligent packaging
1年前
已完结
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