Lv1
30 积分 2024-05-21 加入
Ergothioneine alleviates pericarp senescence by enhancing antioxidant capacity and maintaining energy homeostasis in litchi fruit during storage
3个月前
已完结
Alpha-ketoglutaric acid alleviates litchi fruit browning and senescence via enhancing antioxidant capacity and energy homeostasis
4个月前
已完结
Integrated transcriptome and proteome analyses reveal that VvMYB61 and VvNAC29 orchestrate the reprogramming of lignin and flavonoid metabolism during postharvest senescence in grape berries
6个月前
已完结
Structure and growth of plant cell walls
8个月前
已完结
Plant Cell Wall Loosening by Expansins
8个月前
已完结
Transcriptome and metabolite integrated analysis reveals that exogenous ethylene controls berry ripening processes in grapevine
8个月前
已完结
Transcriptome and metabolite integrated analysis reveals that exogenous ethylene controls berry ripening processes in grapevine
8个月前
已完结
Transcriptome and metabolite integrated analysis reveals that exogenous ethylene controls berry ripening processes in grapevine
8个月前
已完结
Improvement of okara noodle quality by modifying the soluble/insoluble dietary fibre ratio
9个月前
已完结
Colloidal state-based studies on the chloride salts of magnesium- and calcium-induced coagulation of soymilks
9个月前
已完结
皖公网安备34019202002308
