Lv21
170 积分 2025-01-09 加入
Characterization of volatile compounds in mozzarella cheeses made from bovine and buffalo milk by different aroma extraction and identification methods
1小时前
待确认
Effects of astragalus polysaccharide on the physicochemical properties of heat-induced whey protein gels by simultaneous rheology and Fourier transform infrared spectroscopy
1小时前
已完结
Fatty acid synthase (FASN) gene polymorphism and early lactation milk fat composition in Xinong Saanen goats
16天前
已完结
Resveratrol induces apoptosis and inhibits adipogenesis by stimulating the SIRT1-AMPKα-FOXO1 signalling pathway in bovine intramuscular adipocytes
27天前
已完结
In-depth lipidomic analysis of tri-, di-, and mono-acylglycerols released from milk fat after in vitro digestion
29天前
已完结
Modulation of Sirt1 by resveratrol and nicotinamide alters proliferation and differentiation of pig preadipocytes
1个月前
已完结
Nicotinamide supplementation alters plasma lipidomic profiles of peripartal dairy cows
1个月前
已完结
Niacin/β-hydroxybutyrate regulates milk fat and milk protein synthesis via the GPR109A/Gi/mTORC1 pathway
1个月前
已完结
SIRT7 regulates NUCKS1 chromatin binding to elicit metabolic and inflammatory gene expression in senescence and liver aging
1个月前
已完结
Nicotinamide benefited amino acid metabolism and rumen fermentation pattern to improve growth performance of growing lambs
2个月前
已完结
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