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奶油小饼干
Lv4
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468 积分
2024-11-16 加入
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Challenges and Control Strategies of Odor Emission from Composting Operation
16天前
已完结
Translating controlled release systems from biomedicine to agriculture
28天前
已完结
Structural characterization of Lanzhou lily (Lilium davidii var. unicolor) polysaccharides and determination of their associated antioxidant activity
1个月前
已完结
Structure characterization and antioxidant activity analysis of polysaccharides from Lanzhou Lily
1个月前
已完结
Starch granule sizes and degradation in sweet potatoes during storage
1个月前
已完结
Preparation of microcrystalline cellulose from agricultural residues and their application as polylactic acid/microcrystalline cellulose composite films for the preservation of Lanzhou lily
1个月前
已完结
X-ray irradiation delayed the browning development of fresh-cut bulbs of Lanzhou Lily (Lilium davidii) during room temperature storage
1个月前
已完结
Combined ultraviolet-C radiation and L-cysteine treatment improves the post-harvest quality and volatile compounds of edible Lanzhou lily bulbs (Lilium davidii var. unicolor) by regulating reactive oxygen species metabolism
1个月前
已完结
Molecular hydrogen prolongs Lanzhou lily (Lilium davidii var. unicolor) postharvest shelf-life via improving antioxidant capacity
1个月前
已完结
The Antioxidant Defense System during Lanzhou Lily Scales Storage Is Modulated by Hydrogen Sulfide
1个月前
已完结
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