Lv2
130 积分 2026-03-30 加入
Preparation, purification and identification of iron-chelating peptides derived from tilapia (Oreochromis niloticus) skin collagen and characterization of the peptide-iron complexes
9天前
已完结
Development of Meretrix meretrix clam protein/ι-carrageenan hydrogels with soft-textured and safe-swallowing: Insights into nonlinear rheological behavior, microstructure and gelation mechanisms
19天前
已完结
Anti-photoaging activity of cod peptides: structural characterisation and clinical validation
20天前
已完结
Effect of extraction methods on the properties of tilapia scale gelatins
26天前
已完结
Donkey-Hide Gelatin-Derived Carbon Dots Activate Erythropoiesis and Eliminate Oxidative Stress for Aplastic Anemia Treatment
1个月前
已完结
The identification of three mammalian gelatins by liquid chromatography-high resolution mass spectrometry
1个月前
已完结
High pressure-assisted enzymatic hydrolysis promotes the release of a bi-functional peptide from cowhide gelatin with dipeptidyl peptidase IV (DPP-IV) inhibitory and antioxidant activities
2个月前
已完结
High pressure-assisted enzymatic hydrolysis promotes the release of a bi-functional peptide from cowhide gelatin with dipeptidyl peptidase IV (DPP-IV) inhibitory and antioxidant activities
2个月前
已完结
Collagen and its derivatives: From structure and properties to their applications in food industry
2个月前
已完结
Ejiao peptide-iron chelates regulate the metabolism of iron deficiency anemia mice and improve the bioavailability of iron
3个月前
已完结
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