Lv0
0 积分 2024-11-22 加入
The enzymatic hydrolysis of soy protein isolate by Corolase PP under high hydrostatic pressure and its effect on bioactivity and characteristics of hydrolysates
10个月前
已完结
An Asparagus polysaccharide fraction inhibits MDSCs by inducing apoptosis through toll‐like receptor 4
10个月前
已完结
Polysaccharides from fermentedAsparagus officinaliswithLactobacillus plantarumNCU116 alleviated liver injuryviamodulation of glutathione homeostasis, bile acid metabolism, and SCFA production
10个月前
已完结
Structural characterisation and immunomodulatory activity of polysaccharides from white asparagus skin
10个月前
已完结
Segregative phase separation of protein/polysaccharide mixed systems: Phase separation mechanisms, characterization technologies, influencing factors, and food applications—a review
10个月前
已完结
Plant-based meat: The influence on texture by protein-polysaccharide interactions and processing techniques
10个月前
已完结
Characterization of alkaloids in radix Sophora tonkinensis by UPLC-Q-TOF-MS/MS and its application in the comparison of two different habitats
11个月前
已完结
Chemical Constituents of Sophora tonkinensis
11个月前
已完结
Schisandra total lignans ameliorate neuronal ferroptosis in 3xTg-AD mice via regulating NADK/NADPH/GSH pathway
11个月前
已完结
Pharmacological Effects and Chemical Constituents of Bupleurum
1年前
已完结
皖公网安备34019202002308
