Lv7
3770 积分 2024-12-02 加入
Age-dependent microbial succession and functional differentiation in pit mud and Zaopei of strong-flavor Baijiu
6天前
已完结
The carbohydrate metabolism and expression of carbohydrate-active enzyme genes in Aspergillus luchuensis fermentation of tea leaves
13天前
已完结
The white koji fungusAspergillus luchuensismut.kawachii
13天前
已完结
Unraveling microbial synergy in blended Daqu: A multi-omics approach to decoding the unique flavor profile of Jiuliangxiang baijiu
22天前
已完结
Exploring the Role of Active Functional Microbiota in Flavor Generation by Integrated Metatranscriptomics and Metabolomics during Niulanshan Baijiu Fermentation
22天前
已完结
Efficient resuscitation of early-stage viable but non-culturable cells of Vibrio cholerae using treatment with proteolytic enzymes
1个月前
已完结
The alteration and potential relationship of vaginal microbiota and chemokines for unexplained recurrent spontaneous abortion
1个月前
已完结
Rapid detection of avian leukosis virus subgroup J by cross-priming amplification
1个月前
已完结
Validation of SYBR green I based closed tube loop mediated isothermal amplification (LAMP) assay and simplified direct-blood-lysis (DBL)-LAMP assay for diagnosis of visceral leishmaniasis (VL)
1个月前
已完结
A new method for the rapid detection of the antibacterial and bacteriostatic activity of disinfectants based on Propidium Monoazide combined with real-time PCR
1个月前
已完结
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