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90 积分 2023-10-18 加入
Quantification of carotenoids in Korean fruits and vegetables using reverse-phase HPLC
2天前
已完结
Multiomics Analysis of the Drying Time Regulation on Selenomethionine Accumulation and Flavor Compound Changes in Selenium-Enriched Black Tea
1个月前
已完结
Application of integrated molecular distillation-adsorption process for deacidification and recovery of vitamin E and carotenoids from palm oil
1个月前
已完结
Microencapsulation using starch as wall material: A review
1个月前
已完结
A Droplet Microfluidic-Derived Pathological Microenvironment-Activated Spore Nanozyme Device for the Precise Regulation and Treatment of Colitis
3个月前
已完结
Goji berry (Lycium spp.) extracts exhibit antiproliferative activity via modulating cell cycle arrest, cell apoptosis, and the p53 signaling pathway
3个月前
已完结
Effects of Fortified Laying Hen Diet with Moringa oleifera Leaves and Goji Berries on Cholesterol and Carotenoid Egg Content
3个月前
已完结
Wolfberry‐derived zeaxanthin dipalmitate delays retinal degeneration in a mouse model of retinitis pigmentosa through modulating STAT3, CCL2 and MAPK pathways
3个月前
已完结
Extraction of carotenoids from Lycium ferocissimum fruits for cotton dyeing: Optimization survey based on a central composite design method
3个月前
已完结
Effective on‐line high‐speed shear dispersing emulsifier technique coupled with high‐performance countercurrent chromatography method for simultaneous extraction and isolation of carotenoids from Lycium barbarum L. fruits
3个月前
已完结
Multi-element analysis of tyre rubber for metal tracers
2天前
已采纳
Room-temperature photoluminescence in monocarboxylate-protected silver nanoclusters via steric hindrance-induced interfacial structure locking
2天前
已采纳
A review on calcium peroxide: Preparation raw materials and methods, modifications, environmental applications, and future prospects
2天前
已采纳
3D hexapod-shaped Co-ZIFs-S derived co nanoparticles embedded into nitrogen and sulfur co-doped carbon decorated with ruthenium nanoparticles as efficient catalyst for rechargeable lithium oxygen battery
3个月前
已驳回
Ultrasound-assisted preparation of protein-polyphenol conjugates and theirstructural and functional characteristics
3个月前
已采纳
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