Lv12
36 积分 2024-11-02 加入
The Health Effect of the Clean Energy Transition on Middle-aged and Elderly Farmers: Evidence from Clean Heating Program in China
4小时前
已完结
From the store to the kitchen: Herbal scents drive wholesome food choice
1天前
已完结
Extrapolating from Limited Uncertain Information in Large-Scale Combinatorial Optimization Problems to Obtain Robust Solutions
5天前
已关闭
Extending the Boundaries of Sensory Marketing and Examining the Sixth Sensory System: Effects of Vestibular Sensations for Sitting versus Standing Postures on Food Taste Perception
9天前
已完结
Humor in Advertising: The Moderating Role of Prior Brand Evaluation
1个月前
已完结
Why Consumers Don't see the Benefits of Genetically Modified Foods, and what Marketers can do about It
1个月前
已完结
How opportunity and cognition improve family farms' low-carbon production behavior: Evidence from China
1个月前
已完结
Influence of drinking cups of different materials on emotional and acceptance responses, and perception of sensory attributes of soft drinks
2个月前
已完结
A guide to policy analysis as a research method
3个月前
已完结
Effects of agricultural subsidy policy adjustment on carbon emissions: a quasi-natural experiment in China
3个月前
已完结
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