SciHub
文献互助
期刊查询
一搜即达
科研导航
交流社区
登录
注册
发布
文献
求助
首页
我的求助
捐赠本站
清晨好,您是今天最早来到科研通的研友!由于当前在线用户较少,发布求助请尽量完整的填写文献信息,科研通机器人24小时在线,伴您科研之路漫漫前行!
伶俐的剑封
Lv1
50 积分
2023-09-28 加入
最近求助
最近应助
互助留言
Targeting PPARs for therapy of atherosclerosis: A review
12天前
已完结
Raspberry polysaccharides attenuate hepatic inflammation and oxidative stress in diet-induced obese mice by enhancing butyrate-mediated intestinal barrier function
13天前
已完结
The structural characterization of a novel Chinese yam polysaccharide and its hypolipidemic activity in HFD-induced obese C57BL/6J mice
13天前
已完结
Effects of high-pressure microfluidization treatment on the structural, physiochemical properties of insoluble dietary fiber in highland barley bran
1个月前
已完结
The impact of different soluble endogenous proteins and their combinations with β-glucan on the in vitro digestibility, microstructure, and physicochemical properties of highland barley starch
1个月前
已完结
Ultrafine grinding improves the nutritional, physicochemical, and antioxidant activities of two varieties of whole‐grain highland barley
1个月前
已完结
Gut Microbiota Modulation in the Context of Immune-Related Aspects of Lactobacillus spp. and Bifidobacterium spp. in Gastrointestinal Cancers
3个月前
已完结
Akkermansia muciniphila: a novel functional microbe with probiotic properties
3个月前
已完结
Limosilactobacillus fermentum, Lactococcus lactis and Thomasclavelia ramosa are enriched and Methanobrevibacter smithii is depleted in patients with non-alcoholic steatohepatitis
3个月前
已完结
Pediococcus spp.: An important genus of lactic acid bacteria and pediocin producers
3个月前
已完结
没有进行任何应助
感谢
3个月前
点赞
3个月前
已找到【积分已退回】
5个月前
最近帖子
最近评论
没有发布任何帖子
没有发布任何评论