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Lv1
8 积分
2024-12-09 加入
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Improving the food safety of bakery products by simultaneously monitoring the occurrence of pyrrolizidine, tropane and opium alkaloids
8小时前
已完结
A smartphone-based supramolecular biosensor for portable and rapid detection of buprofezin in real food samples
8小时前
求助中
Hepatoprotective potential of four fruit extracts rich in different structural flavonoids against alcohol-induced liver injury via gut microbiota-liver axis
8小时前
已完结
Mitigating Toxic Compounds in Deep-Fried Meat: The Antioxidant Potential of Edible Coatings
2个月前
已完结
Structure–Activity Relationship (SAR) of Phenolics for 2-Amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) Formation in Phenylalanine/Creatinine Reaction Mixtures Including (or Not) Oxygen and Lipid Hydroperoxides
5个月前
已完结
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感谢,点赞,帮大忙了
7小时前
感谢,点赞
8小时前
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