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56 积分 2023-10-12 加入
Polylysine-functionalized carbon nanotubes carrying lysozyme with synergistic and potent antimicrobial activity
17天前
已完结
Synergistic Antimicrobial Packaging Film with Photothermal-Controlled Biocatalytic Capability for Tangerine Preservation
17天前
已完结
Effect of glycosylation on the mechanical properties of edible soy protein packaging film
22天前
已完结
Maillard-reaction (glycation) of biopolymeric packaging films; principles, mechanisms, food applications
22天前
已完结
Heterogeneity in Diameters of Protein Fibrils and Chitosan for a High CO2/O2 Selectivity and Desired Mechanical Properties of Edible Bioplastic Films
26天前
已完结
Multifunctional Antimicrobial Nanofiber Dressings Containing ε-Polylysine for the Eradication of Bacterial Bioburden and Promotion of Wound Healing in Critically Colonized Wounds
1个月前
已完结
Asymmetric barrier membranes based on polysaccharide micro-nanocomposite hydrogel: Synthesis, characterization, and their antibacterial and osteogenic activities
1个月前
已完结
Preparation and Application of Biodegradable Films Based on Biomass
1个月前
已完结
Oligosaccharide glycosylation of pigskin collagen: Impact on molecular structure, physicochemical properties, and gel functionality
1个月前
已完结
Starch-based biodegradable packaging materials: A review of their preparation, characterization and diverse applications in the food industry
1个月前
已完结
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