Lv5
1002 积分 2025-11-17 加入
Inhibitory effects of chlorophyll pigments on the bioaccessibility of β-carotene: Influence of chlorophyll structure and oil matrix
2个月前
已完结
De novo identification of microbial contaminants in low microbial biomass microbiomes with Squeegee
2个月前
已完结
Enhanced Stability and Antioxidant Activity of Pickering Emulsions Stabilized by Chayote Tuber Starch-Tea Polyphenol composites
3个月前
已完结
Corn starch/β-Cyclodextrin composite nanoparticles for encapsulation of tea polyphenol and development of oral targeted delivery systems with pH-responsive properties
3个月前
已完结
Multifunctional pea protein-corn starch films with green tea polyphenols: enhanced antimicrobial activity in beef packaging
3个月前
已完结
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