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Influence of Protein Hydrolysis on the Growth Kinetics of β-lg Fibrils
2天前
已完结
Disassembly and Reassembly of Amyloid Fibrils in Water−Ethanol Mixtures
2天前
已完结
Mesoscopic Properties of Semiflexible Amyloid Fibrils
2天前
已完结
Multiple Steps during the Formation of β-Lactoglobulin Fibrils
5天前
已完结
Liquid Crystalline Phase Behavior of Protein Fibers in Water: Experiments versus Theory
5天前
已完结
Continuous extraction of α-toxin from a fermented broth of Clostridium perfringens Type A in perforated rotating disc contactor using aqueous two-phase PEG–phosphate system
10天前
已完结
Continuous aqueous two-phase extraction of α-lactalbumin from whey in conventional rotating disc contactor
10天前
已完结
Microstructure of Aggregated and Nonaggregated κ-Carrageenan Helices Visualized by Atomic Force Microscopy
11天前
已完结
Heat-Induced Gelation of β-Lactoglobulin/α-Lactalbumin Blends at pH 3 and pH 7
11天前
已完结
Concentration-Regulated Fibrillation of Soy Protein: Structure and In Vitro Digestion
12天前
已完结
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