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58 积分 2023-03-04 加入
Extraction optimization, purification, and biological properties of polysaccharide from Chinese yam peel
8天前
已完结
The Natural and Clinical History of Plague: From the Ancient Pandemics to Modern Insights
12天前
已完结
Recent advances in proanthocyanidins: Source valorization, functional potentials, and delivery innovations
25天前
已完结
Dietary fat alters goblet cell function and microbial bile acid metabolism to promote intestinal lipid absorption in mice
4个月前
已完结
Harnessing the structural dynamics of fructans: decoding hydrothermal processing effects on functional polymeric carbohydrates
4个月前
已完结
Effects of different extraction temperatures on the structural characteristics and antioxidant activity of polysaccharides from dandelion leaves
4个月前
已完结
Prospects of yam (Dioscorea) polysaccharides: Structural features, bioactivities and applications
4个月前
已完结
Application of α-amylase-assisted extraction of longan seed polysaccharides in preparation of chromium-free tanning agents
4个月前
已完结
An enzyme-based enhanced extraction and structural characterization of pectic polysaccharides from Panax notoginseng marc
4个月前
已完结
Recent progress in the research of yam mucilage polysaccharides: Isolation, structure and bioactivities
4个月前
已完结
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