kk
Lv1
30 积分
2022-11-21 加入
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Association of alcohol consumption with morbidity and mortality in patients with cardiovascular disease: original data and meta-analysis of 48,423 men and women
22天前
已完结
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Large-scale generation of functional mRNA-encapsulating exosomes via cellular nanoporation
25天前
已完结
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REVIEW: Zein Extraction from Corn, Corn Products, and Coproducts and Modifications for Various Applications: A Review
2个月前
已完结
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Determination of Total Monomeric Anthocyanin Pigment Content of Fruit Juices, Beverages, Natural Colorants, and Wines by the pH Differential Method: Collaborative Study
11个月前
已完结
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Determination of Total Monomeric Anthocyanin Pigment Content of Fruit Juices, Beverages, Natural Colorants, and Wines by the pH Differential Method: Collaborative Study
11个月前
已完结
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Effect of Potassium Dihydrogen Orthophosphate and Sucrose Concentration on Potato Growth and Development by In Vitro
1年前
已完结
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Anthocyanin content, antioxidant activity, and selected physical properties of flowable purple-fleshed sweetpotato purees
1年前
已完结
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Formation of vinylphenolic pyranoanthocyanins by selected indigenous yeasts displaying high hydroxycinnamate decarboxylase activity during mulberry wine fermentation and aging
1年前
已完结
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Alcoholic and non-alcoholic rosé wines made with Saccharomyces cerevisiae var. boulardii probiotic yeast
1年前
已完结
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Pyruvic acid stress caused color attenuation by interfering with anthocyanins metabolism during alcoholic fermentation
1年前
已完结