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30 积分 2024-07-30 加入
Probeless non-invasive near-infrared spectroscopic bioprocess monitoring using microspectrometer technology
13小时前
待确认
Development of protein-polyphenol particles to stabilize high internal phase Pickering emulsions by polyphenols' structure
7个月前
已完结
Potential hypoglycemic metabolites in dark tea fermented by Eurotium cristatum based on UPLC-QTOF-MS/MS combining global metabolomic and spectrum–effect relationship analyses
8个月前
已完结
Monitoring the dynamic change of catechins in black tea drying by using near-infrared spectroscopy and chemometrics
9个月前
已完结
An improved one-class algorithm combined with NIR spectroscopy for detecting adulterated chemicals in weight-loss pills
9个月前
已完结
Effects of Eurotium cristatum Fermentation on Tartary Buckwheat Leaf Tea: Sensory Analysis, Volatile Compounds, Non-Volatile Profile and Antioxidant Activity
10个月前
已完结
Dynamic changes on sensory property, nutritional quality and metabolic profiles of green kernel black beans during Eurotium cristatum-based solid-state fermentation
10个月前
已完结
Evaluation of aroma quality using multidimensional olfactory information during black tea fermentation
11个月前
已完结
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