Lv3
236 积分 2024-07-23 加入
Purification and Characterization of Antioxidant Peptides from Alcalase-Hydrolyzed Soybean (Glycine max L.) Hydrolysate and Their Cytoprotective Effects in Human Intestinal Caco-2 Cells
11天前
已完结
Soluble eggshell membrane protein: preparation, characterization and biocompatibility
13天前
已完结
Preparation and Characterization of Soluble Eggshell Membrane Protein/PLGA Electrospun Nanofibers for Guided Tissue Regeneration Membrane
13天前
已完结
Enzymatic Hydrolysis and Composition Analysis of Polypeptide from Eggshell Membrane
15天前
已完结
Separation and Identification of Highly Efficient Antioxidant Peptides from Eggshell Membrane
15天前
已完结
Subcritical water hydrolysis of eggshell membrane and its physicochemical characteristics
15天前
已完结
Identification of DPP-IV Inhibitory Peptides from Eggshell Membranes: Structure–Activity Relationships, Digestive Stability, and Molecular Mechanisms
15天前
已完结
Unveiling dual-functional umami peptides with antioxidant effects from eggshell membrane byproducts: A machine learning-guided approach integrating molecular simulation and quantum chemistry
15天前
已完结
Production of peptide-calcium chelates from eggshell membranes: A comparison of high-pressure homogenization versus enzymatic hydrolysis
15天前
已完结
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