Lv11
50 积分 2023-11-28 加入
Fingerprint combining with quantitative analysis of multi‐components by single marker for quality control of Chenxiang Huaqi tablets
1个月前
已完结
Sustainable cannabinoids purification through twin-column recycling chromatography and green solvents
2个月前
已完结
Identification Analysis of Angelicae sinensis radix and Angelicae pubescentis radix Based on Quantized “Digital Identity” and UHPLC-QTOF-MSE Analysis
7个月前
已完结
Classification of Black Mahlab seeds (Monechma ciliatum) using GC–MS and FT-NIR and simultaneous prediction of their major volatile compounds using chemometrics
8个月前
已完结
Comprehensive analysis of phenolic compounds from natural products: Integrating sample preparation and analysis
9个月前
已完结
Extractability and chromatographic separation of proteins from potato (Solanum tuberosum L.) trimmings
9个月前
已完结
Simultaneous extraction, separation, and analysis of 5-caffeoylquinic acid and caffeine from coffee co-product by PLE-SPE x HPLC-PDA two-dimensional system
9个月前
已完结
Simultaneous extraction, separation, and analysis of 5-caffeoylquinic acid and caffeine from coffee co-product by PLE-SPE x HPLC-PDA two-dimensional system
10个月前
已完结
Supercritical extraction of betalains from the peel of different pitaya species
10个月前
已完结
An integrated chemical characterization based on FT-NIR, and GC–MS for the comparative metabolite profiling of 3 species of the genus Amomum
1年前
已完结
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