Lv41
450 积分 2025-12-24 加入
Discrimination of white wine ageing based on untarget peak picking approach with multi-class target coupled with machine learning algorithms
34分钟前
待确认
A step forward in food science, technology and industry using artificial intelligence
37分钟前
已完结
Recent advances and application of machine learning in food flavor prediction and regulation
39分钟前
已完结
Advances in machine learning screening of food bioactive compounds
40分钟前
已完结
Machine Learning‐Enabled Intelligent Technologies Across the Grape and Wine Value Chain: From Vineyard Sensing to Winemaking Optimization
1小时前
已完结
Machine learning for food flavor prediction and regulation: models, data integration, and future perspectives
1小时前
已完结
Uncorking white wine liking: Combining analytical chemistry and chemometrics with crowd-sourced data to predict quality ratings
1小时前
已完结
The skin microbiome
5个月前
已完结
Unique Probiotic Properties and Bioactive Metabolites of Saccharomyces boulardii
5个月前
已完结
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