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72 积分 2025-03-17 加入
GC–MS and FTIR characterization, unveiling phenolic content, antioxidant and antibacterial properties of the parasitic plant Cistanche violacea
1个月前
已完结
Foliar spraying of selenium in inorganic and organic forms stimulates plant growth and secondary metabolism of sage (Salvia officinalis L.) through alterations in photosynthesis and primary metabolism
1个月前
已完结
Interactive effects of selenium and arsenic on phenolic constituents and antioxidant activity in rice (Oryza sativa L.)
1个月前
已完结
Influence of ohmic heating on structure, texture and flavor of peanut protein isolate
2个月前
已完结
Selenium biofortification during barley (Hordeum vulgare L.) germination: Comparative analysis of selenate, selenite, and selenomethionine on se-protein accumulation and phenolic acid profile
2个月前
已完结
Unveiling the potential of selenium-enriched tea: Compositional profiles, physiological activities, and health benefits
2个月前
已完结
Enrichment of GABA content in brown rice through heating and humidifying treatment: Quantification via TLC-ImageJ method
2个月前
已完结
Heat-induced regulation on metabolite biosynthesis improves antioxidant capacity and nutritional quality of black highland barley (Hordeum vulgare L.)
3个月前
已关闭
Apolipoprotein E genotype is not associated with cognitive impairment in older adults with bipolar disorder
3个月前
已完结
Evaluation of anaerobic germination and submergence tolerance in rice (Oryza sativa L.) suitable for direct seeded condition
5个月前
已关闭
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