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10 积分 2023-09-11 加入
Microbial characterization of Sichuan Baoning vinegar: lactic acid bacteria, acetic acid bacteria and yeasts
1个月前
已完结
Mechanisms by which microbial enzymes degrade four mycotoxins and application in animal production: A review
1个月前
已完结
Mussel-Inspired Surface Chemistry for Multifunctional Coatings
2个月前
已完结
Integrating magnetic-plasmonic and membrane-like nanotags for the sensitive and reliable detection of aflatoxin B1 in foodstuffs
3个月前
已完结
Advances of nanobody-based immunosensors for detecting food contaminants
3个月前
已完结
Measurement of trace bisphenol A in drinking water with combination of immunochromatographic detection technology and SERS method
4个月前
已完结
The surface-enhanced Raman spectra of aflatoxins: spectral analysis, density functional theory calculation, detection and differentiation
4个月前
已完结
Highly sensitive SERS detection for Aflatoxin B1 and Ochratoxin A based on aptamer-functionalized photonic crystal microsphere array
4个月前
已完结
A SERS and Fluorescence Dual-Signal Aptasensor for AFB1 Detection Based on DTNB Labeled AuNPs and CdTe Quantum Dots
4个月前
已关闭
A dual-mode immunochromatographic sensor with photothermal and surface-enhanced Raman scattering for sensitive detection of aflatoxin B1
4个月前
已完结
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