Lv55
1260 积分 2025-11-03 加入
Variable effects of chronic intermittent ethanol exposure on ethanol drinking in a genetically diverse mouse cohort
14天前
已完结
The antihypertensive drug pindolol attenuates long-term but not short-term binge-like ethanol consumption in mice
18天前
已完结
Evaluation of a simple model of ethanol drinking to intoxication in C57BL/6J mice
18天前
已完结
Prebiotic inulin alleviates anxiety and depression-like behavior in alcohol withdrawal mice by modulating the gut microbiota and 5-HT metabolism
22天前
已完结
Elevated glutathione level does not protect against chronic alcohol mediated apoptosis in recombinant human hepatoma cell line VL-17A over-expressing alcohol metabolizing enzymes – Alcohol dehydrogenase and Cytochrome P450 2E1
1个月前
已完结
Determination and comparison of flavor (retronasal) threshold values of 19 flavor compounds in Baijiu
3个月前
已完结
Identification of regionalmarkers based on the flavor molecular matrix analysis of sauce-aroma style baijiu
3个月前
已完结
Flavoromic Exploration of Regional Variations, Consumer Preferences, and the Role of Volatile and Nonvolatile Compounds in Strong-Aroma Baijiu
3个月前
已完结
From Molecule Identification to Sensory Prediction: Approaches, Applications, and Perspectives of Sensomics and Flavoromics in Volatile Flavor Compound Research
3个月前
已完结
Flavor deterioration and shelf-life extension of millet–highland barley composite milk: sensory, microbial, and volatile profiling
4个月前
已完结
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