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30 积分 2021-12-12 加入
Animal-derived and plant-derived proteins in diets have different in vitro digestive characteristics and bioaccessibility
15小时前
待确认
Oral polyphenol-based microbeads with synergistic demulsification and fat locking for obesity treatment
1个月前
已完结
Micronutrients — Assessment, Requirements, Deficiencies, and Interventions
1个月前
已完结
Optimize on the Processing Technological Conditions of Hingt Quality Tofu Pudding
9个月前
已完结
Cellulases, Hemicellulases, and Pectinases: Applications in the Food and Beverage Industry
1年前
已完结
Flavor optimization in dairy fermentation: From strain screening and metabolic diversity to aroma regulation
1年前
已完结
Ultrasonic and homogenization: An overview of the preparation of an edible protein–polysaccharide complex emulsion
1年前
已完结
Understanding mechanisms of antioxidant action in health and disease
1年前
已完结
An immune cell atlas reveals the dynamics of human macrophage specification during prenatal development
1年前
已完结
Plant flavonoids: Classification, distribution, biosynthesis, and antioxidant activity
1年前
已完结
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