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30 积分 2024-04-11 加入
Intrinsic peroxidase-like activity of ferromagnetic nanoparticles
19天前
已完结
Control of Globular Protein Thermal Stability in Aqueous Formulations by the Positively Charged Amino Acid Excipients
1个月前
已完结
Protein thermal stability
1个月前
已完结
Intrinsic peroxidase-like activity of ferromagnetic nanoparticles
1个月前
已完结
Effect of the degree of glycation on the stability and aggregation of bovine serum albumin
1个月前
已完结
Control of Globular Protein Thermal Stability in Aqueous Formulations by the Positively Charged Amino Acid Excipients
2个月前
已完结
Facilitated Diffusion of Iron(II) and Dioxygen Substrates into Human H-Chain Ferritin. A Fluorescence and Absorbance Study Employing the Ferroxidase Center Substitution Y34W
2个月前
已完结
Study of silver nanoparticles synthesized by acidophilic strain of Actinobacteria isolated from the of Picea sitchensis forest soil
3个月前
已完结
Magnetoferritin: in Vitro Synthesis of a Novel Magnetic Protein
4个月前
已完结
Intrinsic peroxidase-like activity of ferromagnetic nanoparticles
4个月前
已完结
Coexisting ferroelectricity and photoconductivity in doped LN-type ZnSnO3 nanospikes
2个月前
已采纳
Fluorescent molecularly imprinted hydrogel sensing strip based on nitrogen-doped carbon dots and inverse opal photonic crystals applying for effective detection for imidacloprid in fruits and vegetables
2个月前
已采纳
Understanding growth mindset, self-regulated vocabulary learning, and vocabulary knowledge
9个月前
已采纳
Diffusing education technology: A model for language teacher professional development in CALL
9个月前
已采纳
Effect of sequential multi-frequency ultrasound washing processes on quality attributes and volatile compounds profiling of fresh-cut Chinese cabbage
9个月前
已采纳
Time-varying output formation tracking of heterogeneous linear multi-agent systems with multiple leaders and switching topologies
9个月前
已采纳
Superchilling of food: A review
9个月前
已驳回
Effect of high pressure processing on the gel properties of salt-soluble meat protein containing CaCl2 and κ-carrageenan
9个月前
已采纳
Single injection by LC-ESI-MS/MS for simultaneous determination of organophosphate tri- and di-esters in plant tissue based on ultrasonic-assisted sequential extraction and single-step purification
9个月前
已采纳
Developing animal fat substitute in low-fat meatballs: A strategy to use high internal phase emulsions stabilized by Prinsepia utilis Royle protein
9个月前
已采纳
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