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426 积分 2025-12-01 加入
Recent developments in enzymatic and microbial biosynthesis of flavor and fragrance molecules
10天前
已完结
Recent advances and multiple strategies for the synthesis of terpenoid fragrances and flavors in model microorganisms
17天前
已完结
Biosynthesis of plant vitexin-derived flavonoid glycosides in yeast
18天前
已完结
Transplantation of encapsulated mitochondria alleviates dysfunction in mitochondrial and Parkinson’s disease models
25天前
已完结
Production of D‐tagatose, bioethanol, and microbial protein from the dairy industry by‐product whey powder using an integrated bioprocess
25天前
已完结
Recent Advances on Biological Production of a Functional Low-Calorie Sugar d-Tagatose
25天前
已完结
One-pot production of colored bacterial cellulose
1个月前
已完结
Scalable secondary metabolite production in Streptomyces using a plug-and-play system
1个月前
已完结
High efficiency biosynthesis of gardenia blue and red pigment by lactic acid bacteria: A great potential for natural color pigments
2个月前
已完结
Poly(3-hydroxybutyrate-co-3-hydroxyhexanoate) (PHBH): Synthesis, properties, and applications - A review
2个月前
已完结